Our signature beers are crafted for year-round enjoyable drinking. These beers are brewed inspired by German purity standards
– we use four simple ingredients – Floridan aquifer well water, malted barley, hops and yeast – to create beers that can be enjoyed one after another.
Light, golden honey aroma, slightly hint of malty sweetness, light body, very little if any hop aroma, but balanced earthy floral hop flavor.
(ABV: 4.8%, IBU 17)
The multiple late addition of Cascade hops give the Pale Ale a citrus taste with a bit of pine resin aroma. It's balanced, light to medium body, refreshing, and finishes dry.
(ABV: 5.8%, IBU 26)
This classic West Coast style IPA has tropical fruit, citrus and pine forward aromas due to the Amarillo Simcoe and Centennial hops. It's a medium body beer with balanced flavor between the malt and hops.
(ABV: 6.8%, IBU 60)
AMERICAN WHEAT ALE
This crisp, light ale is brewed with wheat and fermented with a clean finishing American ale yeast. Its light noble hop characteristics are herbal and grassy. It has a drier finish, and is best served with a slice of citrus.
(ABV: 4.9%, IBU 17)
This beer has a dark roasted malt aroma, with dark chocolate, coffee, dark stone fruits and amaretto notes in the front. It has balanced hop and roasted malt bitterness in the finish.
(ABV: 6.5%, IBU 24)
Our Dry Stout is a dark malty black ale with a roasted malt flavor and hint of coffee.
(ABV: 4.5%, IBU 20)